Ballantynes Freezer Favourites Lemon and Vanilla Mousse Cake
Vanilla is the only edible fruit of the orchid family and a classic combination with the zest of lemons. Visiting France in February and love lemons? A visit to Fete du Citron in Menton is a must - Bon appetite!
Lemon and Vanilla Mousse with Lemon Curd and White Chocolate Glaze.
Diameter 145mm.
Frozen dessert, thaw before eating.
Ingredients:
Cream, gelatine leaves, eggs, milk, vanilla paste, caster sugar, lemon juice, butter, white chocolate, glucose, apricot glaze, cocoa butter, almond flour, icing sugar.
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