With their first vines planted in the 80’s, Cellers Avgvstvs Forvm has risen quickly to become an industry leader at creating traditional artisan vinegars. Uniquely located just 3km’s from the Mediterranean Sea at Pla de Mar, Spain where a very special microclimate, aided by a constant warm sea breeze, helps prevent different illnesses and leads to a quicker maturing of the grapes.

For lovers of the best gastronomy, Forvm Cabernet Sauvignon Vinegar is made from high quality artisan wines and bottled from a “soleras” of more than 8 years. Its lively bitter-sweet flavour makes it ideal for use in a wide variety of cuisines.

A great vinegar, ideal for day to day use in the kitchen, for salads, sauces, fruits, ice cream, desserts, etc. Perfect to reduce to a simmer.